The results are IN and I’m thrilled to report my peers voted me onto the Nominating Committee Leader with Board of Directors Experience in the Past 10 Years for the Academy of Nutrition and Dietetics for 2017-2020.
I am extremely grateful for your support and I look forward to serving on this influential committee. During this time, I will identify the very best Academy leaders from each career stage, area of practice and geographic area to bring us into a strong and impactful second century.
"..... a product considered safe for about 100 years was shown to be the most harmful fat in the food supply."
"FDA labeling rules allow manufacturers to list as zero any amount of trans fat less than half a gram per serving. So, someone who consumes only three servings a day of foods that each contain 0.49 grams of trans fat would quickly exceed that 0.5 gram level...... Canada lists trans fats down to a level of 0.1 gram per serving."